Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea
Kenyan No. 13 | Loose Leaf Black Tea

Kenyan No. 13 | Loose Leaf Black Tea

Single-Origin Kenyan Black Tea | Bold & Energizing | High Caffeine Tea Discs with Probiotics
TASTING NOTES: Malty, bold, slightly fruity
Sale price$8.00
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Shipping calculated at checkout.
Packaging
Kenyan No. 13 is a bold and beautifully balanced single-origin black tea from the highlands of Kenya. With notes of caramel and a smooth, clean finish, this tea delivers a naturally energizing experience—no bitterness, no extras. Perfect for your morning ritual or a focused afternoon reset. Pressed into our patented Tea Discs and infused with probiotics to support both wellness and simplicity.
High Caffeine
PAIR WITH: Early starts, productivity sprints
TEA MOOD: Direct, robust, grounded

Ingredients: Kenyan Black Tea*, Proprietary Probiotic Blend.
*Certified Organic

These ingredients are known for:

  • Black Tea: is known for promoting alertness, improving focus, and supporting cardiovascular health.
  • Probiotic Blend: supports digestion, gut health, and immune function.

Wellness Moment

A bold and classic ritual to sharpen your focus, energize your body, and support digestion with every cup.


Always consult your healthcare provider when using herbal products for wellness. This product is not intended to diagnose, treat, cure, or prevent any disease. Health-related information is provided for educational purposes and is not evaluated by the FDA or Health Canada.


  • A strong morning start
  • Afternoon slumps that need a lift
  • Fans of classic, full bodied black tea
  • Those seeking a pure tea experience with added wellness

It’s clean, strong, and smooth—everything you want from a black tea, with a probiotic twist to support your daily rhythm.

Three ways to steep sophistication:

1. The iLOLA Duo

Drop in one Tea Disc, add water, and press start. Precision steeping meets pure elegance—your refined cup awaits in under two minutes.

2. Tea Cup Strainer

Place the Tea Disc in the strainer, pour over water heated to 195℉ (90°C), and let the aroma transport you. Lift the strainer when steeped to your liking. Sip, sigh, repeat.

3. Tea Pot Service

Hosting? Add one Tea Disc per 8–10 oz (240–300 ml) of water at 195°F (90°C). Steep. Pour. Impress.

SHIPPING

Orders placed on iLOLA Online Shop are prepared by our iLOLA team and delivered by USPS, FedEx or UPS. We ship orders Monday through Friday. Purchases made after 12pm (PST) will not begin processing until the next business day. If you place your order after 12pm (PST) on a Friday, your order will be shipped the following week.

Shipping Costs 

Orders under $50 USD: Shipping charged
Orders over $50 USD ($70 CAD): Free Shipping

Shipping Times

Expected time to process and ship orders is 2-3 business days. Please note that Weekends and Holidays are not considered business days

RETURNS AND REFUNDS POLICY

iLOLA support is available weekdays 9am-4pm (PST) at customersupport@ilolatea.com. We do our very best to respond to support emails within 2 business days.  We are not a “big business”. We are a small, family business that strives to give you the best experience in tea and that includes getting back to you in a timely manner.

Return Policy

If you have an item that you wish to return, please email us at customersupport@ilolatea.com and our team members will work with you to resolve the issue. 

In order to receive full credit, all returns must be unopened in their original packaging and in a resalable condition. We do not cover the costs of return shipping charges unless due to company error.

Missing or Damaged Products:

If your item is missing or damaged, please reach out to customersupport@ilolatea.com so we can immediately rectify this issue.

Return Address:

iLOLA LLC
7550 River Road
# 8
Delta, BC V4G1C8
Canada

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HOW TO PREPARE A TEA DISC

Su-Mari, Co-Founder & Inventor of the Tea Disc takes us through how to make a Tea Disc

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